Cake Design - Torten dekorieren

Cake Design - decorate cakes

Homemade with love! Making cakes yourself and decorating them elaborately for various occasions such as birthdays, weddings and anniversaries and then giving them to friends or family is something very special! In the various courses you will learn how to use rolled fondant, egg white spray glaze and buttercream as well as the correct technique for coating cakes, modeling flowers and the perfect finish with a mirror glaze.
 
 

Letter Cake

Torten dekorieren II - Fault Line Cake

Torten dekorieren II - Fault Line Cake

Beates new trendy cake course Fault Line Cake includes new creative techniques that will turn your cake into a real work of artlets appear.Be inspired by Beates new cake decorating course Fault Line Cake and enjoy a creative baking and decorating day in Munich in a relaxed atmosphere and with a glass of sparkling wine.What exactly you learn:Manufacture of floorsMaking a true American buttercreamMaking a delicious fillingThe coloring of the buttercreamFill and coat the cake with different coloursDecorate with different ...


Decorating cakes I

Decorating cakes I

Isnt it a wonderful feeling to have made the cake you gave to your best friend or family yourself? Immerse yourself in the wonderful world of English cake decoration.  This course is not about baking - this is about the beautiful, elegant decoration of cakes and tartlets. You will learn step-by-step techniques such as filling and covering a cake, beautiful border decorations and the modeling of beautiful roses and leaves. The baked cake bases and a delicious buttercream filling will already be made available to you. It can therefore be f...


American Drip Cake

American Drip Cake

Cakes and sweet pastries are popular eye-catchers in every cake display case. With cool colors and techniques, you amaze us again and again and arouse unexpected curiosity about the many new flavors and varieties. And so that such pretty works of art can also shine on your coffee table in the future, we will help you with the production of this trend cake. Join us in this beautiful new course when its called Drip Cake - the new trend cake from America.In this class you will learn the latest icing drip technique for this cake. Together we bu...


Petits Fours - entzückende Kunstwerke!

Petits Fours - entzückende Kunstwerke!

Kleine bunte und liebevoll ausgarnierte Biskuit-Würfel mit filigranen Dekoren aus Schokolade, Zucker oder kandierten Früchten. Petits Fours, auch „kleine Teilchen“ genannt, haben in der Confiserie eine lange Tradition und erfreuen sich heute wieder überall großer Beliebtheit. Elegant sehen sie aus, wenn sie die Kaffeetafel schmücken. Die Geschmacksvielfalt reicht von Limettenbuttercreme über feinherbe Schokoladen- und Kaffeebuttercreme bis hin zur Marmeladen- und Marzipanfüllung.In diesem Kurs lernen Sie, wie man die Petits Fours mit vier B...